When some people go out for a meal, they don’t even bother looking at the menu – they just order the parma!
There are a stack of meals that you can cook at home instead of going out to enjoy, but it is truly difficult to do a parma as well as you get in a restaurant or pub.
Venues across the Mornington Peninsula and Frankston will delight you with a delicious chicken parma, served with a side of chips and a crispy salad and accompanied with a refreshing beer. It’s enough to make your mouth water.
Here we focus on three of the best parmas around and encourage you to tuck into one soon – and don’t forget to send us your images for posting on social media. Email to email@example.com with details of where you were and your FB handle so we can tag you.
LISA WALTON – publisher