The Business
26/05/2020
Max’s Restaurant at Red Hill Estate

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Max’s Restaurant at Red Hill Estate has introduced Max’s at-home menu, a collection of dishes to heat and eat at home. Just call 5931 0177 to place your order between noon and 5pm and you can pick it up during those same hours the next day from the restaurant, where one of the friendly staff will bring it out to your car. And if you live in Red Hill, Main Ridge, Arthurs Seat, Point Leo, Shoreham, Merricks, Balnarring or Flinders, you can get it delivered for just $10.

Meanwhile, every Friday you can pick up a meal of fish and chips, oysters, prawns, croquettes, calamari and kids’ chicken and chips. Check the website for prices. If there are two of you, grab a half-dozen oysters, beer-battered fish, charcoal prawns, chips and a bottle of Peninsula chardonnay all for $65. Get your order in by 5pm to pick it up between 5-8pm.

Or if you’re a mushroom-lover, Max’s has added a special May mushroom pack for two, including house-baked bread, mushroom butter, mushroom tapenade, dried and pickled mushrooms, pine mushroom soup and truffle mushroom risotto with a bottle of Red Hill Estate single vineyard pinot noir for just $120. It’s available for order now on the website for pick-up or next-day local delivery while the mushrooms last!

53 Shoreham Rd, Red Hill South
5931 0177
www.maxsrestaurant.com.au

www.facebook.com/MaxsRestaurantAtRedHillEstate

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